ID: 3988828462011
Serfressh Şalgam Gluten
1,864 view(s)
I bought Serfresh turnip on it. Since I have Gluten sensitivity, symptoms such as swelling weakness began in the evening. When I looked at the content of the turnip in detail, I saw that there was bulgur flour. Bulgur is a food containing gluten in itself. This is an ignorance of this how seriousness of the product on top of the gluten -free and put the gluten derivative product in its content. If a celiac patient believes and drinks, he may even result in death. I will complain to the Consumer Court. Human health should not be so cheap. You can be sure that I will not let go of this topic
comment
Serfressh Şalgam
3 years ago
Hello, to ensure the fermentation process of the turnip, with bulgur flour and sour dough are prepared and added to the turnip with special bags. The sour dough is completely removed from the product at the end of the fermentation process. Gluten is your sensitivity, as you know, Gluten; It is an insoluble protein in water. Since our yeast bags are removed from the product before filling and filtering in our filling lines, the final product does not contain bulgur flour and gluten. We have regular analysis and inspections both in our own structure and by the national companies we provide. In these analyzes, T.C. We also have written approvals from the Ministry of Agriculture and Forestry. It is always one of our important principles to solve the complaints of our consumers and we reserve our defense rights through legal means in unfounded accusations against our brands. Thank you for your return.
Comments